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Martha White Apple Cider Muffin Mix 198g

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Martha White Apple Cider Muffin Mix 198g

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Product Details

Martha White Apple Cider Muffin Mix 198g.
Martha White Apple Cider flavoured muffin mix makes for a delicious treat, moist muffins with a hint of apple cider!
Just stir up Martha White Muffin Mix with milk, pour batter into a muffin tin, and bake.

  • Martha White

  • Apple Cider

  • Muffin Mix

  • Just Add Milk

  • 198g

Directions For Use

1. Heat oven to 400 degrees.
Lightly spray muffin cups with non-stick spray.
Combine muffin mix and milk in a small mixing bowl; stir just until moistened.
Fill muffin cups about 2/3 full.
Bake at 400 degrees for 14 to 16 minutes or until golden brown, or when toothpick inserted in center comes out clean.
Leave to cool for 2-3 minutes.


Enriched Bleached Flour (WHEAT Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Sugar (Sugars), Partially Hydrogenated Soybean Oil, Dextrose, Contains 2% Or Less Of: Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Propylene Glycol Monoesters,  Modified Corn Starch, Mono And Diglycerides, Calcium Carbonate, Natural Flavour, Cinnamon, Corn Starch, Salt, EGGS With Sodium Silicoaluminate Added As Anticaking Agent, Propylene Glycol Monostearate, Citric Acid (Acid), Artificial Flavour, Polysorbate 60, Sodium Stearoyl Lactylate, Calcium Sulfate, Niacin, Iron, TBHQ And Citric Acid (Antioxidants), Vitamin B6 Hydrochloride, Riboflavin, Thiamin Mononitrate, Vitamin B12.