Jell-O Coconut Cream Cook & Serve Pudding & Pie Filling 85g
One little box. Tons of big-tasting desserts.
Coconut Cream not your flavour?
Or need to mix and match?
Check out the many other flavours in our Jell-O section.
2 Cups of milk.
Stir mix into 2 cups milk* in medium saucepan.
Bring to full boil on medium heat, stirring constantly.
Serve warm or chilled. (Pudding thickens as it cools).
Makes 4 (1/2-cup) servings.
*Fat-free, 1% low-fat or lactose-reduced milk can be used but may result in a softer set.
Do not use non-fat dry milk-pudding will be thin.