Real Carolina barbeque is all about the deep-rooted traditions of whole-hog barbeque slow cooked over wood coals.
Heinz teamed up with third-generation pitmaster Sam Jones, of the legendary Skylight Inn BBQ in Ayden, North Carolina to craft a true Carolina style sauce that blends the distinctive tang of apple cider with the just right bit of sweet and spice to make it the perfect addition to pulled pork.