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4C Plain Bread Crumbs 425g

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4C Plain Bread Crumbs 425g

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Product Details

4C Plain Bread Crumbs 425g.

4C Plain Bread Crumbs are fresh and even textured, perfect for favourite dishes like meatballs, stuffings, chicken, cutlets, casseroles, vegetables and seafood.

  • 4C

  • Plain

  • Bread Crumbs

  • Even Textured

  • 425g

Directions For Use

Breaded fish, chicken or vegetables.

Dip fish, chicken or vegetables into slightly beaten egg or milk, then in 4C plain bread crumbs (season to taste).
Repeat if thicker breading is desired.
Fry slowly until brown, allowing a few minutes for each side.
Sprinkle on steamed vegetables for added flavour.

Butter toasted bread crumbs.
Add 1/2 cup 4C plain bread crumbs to 2 tablespoons melted butter or margarine in a small pan.
Stir over medium heat until crumbs are golden.
An excellent topping for salads and casseroles.


Toasted Bread Crumbs Made From Enriched Bread [Enriched Flour (Contains WHEAT Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1) (Vitamin B1), Riboflavin, Folic Acid), Corn Syrup*, Partially Hydrogenated Vegetable Oil Shortening (SOYbean and/or Cottonseed Oil), Salt, Yeast, WHEY, SOY Flour, Malted Barley Flour, WHEAT Gluten, Whole WHEAT Flour, Rye Flour, Corn Flour*, Oat Bran, Corn Meal*, Rice Flour, Potato Flour, Nonfat Dry MILK, SOY Lecithin, Calcium Propionate (Preservative), SESAME Seeds, Caraway Seeds].

* Derived from a genetically modified source